Onsite delivery will be available for a small extra charge.
We smoke our BBQ on a Southern
Pride Smoker. Party Foods
Cheese Tray
The pasta is a tomato, spinach, and plain rotini mix. Mixed with black olives, mushrooms, onions, bell peppers, garlic and basil, marinated in a herb blended dressing. BLT Pasta Salad
Pasta mixed with tomatoes, bacon,
onion, and
Greek Salad
Red Neck Caviar
Ham, Turkey and Provolone Italian Meatballs Meatballs served in our homemade BBQ sauce. Steamed Shrimp
Shrimp covered with
our own seafood
Bacon Wrapped Jumbo Shrimp Bacon Wrapped Smokies Little smokies wrapped in bacon and cooked in brown sugar. Stuffed Mushrooms Mushrooms
stuffed and topped with Parmesan Cheese. Honey BBQ Chicken Wings
Cooked to
perfection and covered with Lemon Pepper Chicken Wings
Slow cooked in our smoker and dusted Hot Buffalo Wings
Fried wings covered with our
own hot wing sauce.
Pulled Pork
Pork Loin
Eye of Round
Salads
Greek Salad
Pasta
Salad
BLT Pasta Salad
Garden Salad
Spinach Salad Entrees BBQ Pulled Pork Smoked for 12 to 14 Hours Slow Smoked BBQ Ribs Pork Loin, Lightly Smoked with Mesquite Wood Seasoned & Grilled Pork Chops Marinated Pork Kabobs Cooked on the Green Egg Hamburger Steak with Onions & Gravy Slow Smoked Whole Chicken Grilled Boneless Chicken Grilled Jerk Chicken Slow Smoked Chicken Leg Quarters Slow Smoked Chicken Wings Chicken Baked in a Creamy White Sauce & Egg Noodle Casserole Chicken, Rice, Broccoli Casserole Oven Roasted Eye of the Round Roast Cube Steak Fried & Baked in Onion Gravy Baked Ziti
Chicken, Black Bean and Cheese Burritos
We smoke our BBQ on a Southern Pride
Smoker. Side Dishes Green Beans Black-eyed Peas Steamed New Potatoes with a Butter and Garlic Sauce Asparagus, Cashew and Rice Pilaf Scalloped Potatoes Homemade Mashed Potatoes Twice Baked Potatoes Steamed Rice with Gravy Old Fashion Mac and Cheese Navy Beans Baked Beans Baby Lima Beans Steamed Carrots in a Brown Sugar Sauce Squash Casserole Broccoli Casserole New Orleans Red Beans & Rice Slow Cooked Butter Beans Creamy Coleslaw Sweet Corn with a hint of Cayenne Spanish Rice Mexican Beans Fresh Pasta Salad Potato Salad Spinach Salad Greek Salad
Desserts Banana Pudding Bread Pudding with Rum Sauce Lemon Cake Almond, Cream Cheese Cake Cherry Dump Cake Chocolaty Chocolate Chip Cake Cherry Ambrosia
Breakfast
Biscuits with
Butter and Jelly Sausage Balls Onsite Cooking Certified Black Angus Ribeyes (onsite cooking) Grilled Seasoned Pork Chops (onsite cooking) Fried Catfish with Hushpuppies (onsite cooking)
Fried Shrimp with
Hushpuppies (onsite cooking)
If possible please call 48 hours in advance.
|
For
more information contact Clay & Judy Cox 251-689-1980 or 251-990-8987 |